Walnut Spice Cake | Saveur

Walnut Spice Cake | Saveur

www.saveur.com

For this striking two-toned dessert, alternating layers of snow-white and mahogany-brown spiced cakes are sandwiched with a rich, chocolate fudge icing.

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Ingredients

  • 1 cup vegetable shortening, plus more for pans
  • 3 cups cake flour, plus more for pans, sifted
  • 2 <sup>1</sup>⁄<sub>2</sub> tsp. baking powder
  • 1 tsp. kosher salt
  • 1 cup milk
  • 1 tsp. vanilla extract
  • 1 <sup>1</sup>⁄<sub>2</sub> tsp. ground cinnamon
  • 1 tsp. ground allspice
  • <sup>1</sup>⁄<sub>2</sub> tsp. ground cloves
  • 2 cups sugar
  • 6 egg whites, at room temperature
  • 4 cups sugar
  • 3 cups milk
  • 12 tbsp. unsalted butter, melted
  • <sup>1</sup>⁄<sub>3</sub> cup Dutch-processed cocoa powder, sifted
  • 2 tsp. vanilla extract
  • 1 tsp. baking soda
  • 2 cups whole walnut halves

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