Zucchini Bread #3 - Recipe - Stoneledge Farm - Leeds, NY

Ingredients

• 3 eggs
• 1 cup olive or vegetable oil
• 1 3/4 cups sugar
• 2 cups grated zucchini
• 2 teaspoons vanilla extract
• 3 cups all-purpose flour
• 3 teaspoons cinnamon
• 1/8 teaspoon nutmeg
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 teaspoon salt
• 1/2 cup chopped walnuts or pecans (optional)
• 1 cup dried cranberries, raisins or chocolate chips or a combination thereof (optional)