Spicy Asian Cucumber Salad
A refreshing cold salad with cucumber slices in a sweet and salty Asian dressing featuring rice vinegar, soy, sesame, and chilli. Perfect for a quick side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at love2feed.me.
Cooking tools:
- Colander
- Serving bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 3 large cucumbers - sliced lengthwise, seeds scooped out, and cut into 1/2-inch thick half rounds
- 2 teaspoons salt
- 1 tablespoon soy sauce
- 1 tablespoon white sugar
- 3 cloves garlic, thinly sliced
- 2 teaspoons rice vinegar
- 1 1/2 teaspoons toasted sesame oil
- 1 teaspoon hot chili oil
- 1/2 teaspoon red pepper flakes
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