Jam Cookies with Yeast Dough Recipe - Prepare your Plates
Jam cookies with yeast dough are delicious jam-filled cookies with a soft yet crispy outside and sweet filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at prepareyourplates.com.
Ingredients
- 400 g flour
- 40 g yeasts
- 10 g brown sugar
- 8 tbsp milk
- 4 tbsp dark rum
- 200 g room temperature butter
- 150 g raspberry jam
- A bit of caster sugar ((optional))
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