Pero Family Garden Focaccia Bread - Pero Family Farms - Sustainable Farming Since 1908
You’re never too old to play with your food! Our Pero Family Garden Focaccia Bread is the perfect springtime recipe to impress a crowd. And no, you don’t need t
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Ingredients
- 10 oz. Pero Family Farms Asparagus
- 8 oz. Pero Family Farms Mini Sweet Peppers, cut into rings
- ½ cup red onion, thinly sliced
- ½ cup Italian parsley leaves and stems
- 2 ¾ cups all-purpose flour
- 1 tsp. salt
- 1 tsp. white sugar
- 1 tbsp. active dry yeast
- 1 tsp. garlic powder
- 1 tbsp. Italian seasoning
- 2 tbsp. olive oil
- 1 tbsp. butter
- 1 cup water
- 1 tbsp. parmesan cheese, grated
- 1 cup mozzarella cheese, shredded
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