French Toast with Bacon and Hot Sauce
French toast with bacon is such an easy treat. Hot sauce, fluffy french toast and crispy bacon definitely make a morning perfect.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jernejkitchen.com.
Cooking tools:
- Cutting board
- Chef's knife
- Saucepan
- Skillet
- Dish
- Fork
- Measuring cup
- Wooden spoon
- Stove
- Plate
- Kitchen towel
- Serving platter
Ingredients
- 1 tsp lard or olive oil
- 1 tsp brown sugar
- 1/2 tsp smoked paprika
- 1 1 onion, peeled and diced
- 2 cloves of garlic, peeled and thinly sliced
- 1 tsp chopped dried chili
- 1 tbsp chopped sun-dried tomatoes
- 1/2 tsp dijon mustard
- 1 bay leaf
- 100 g Tomato Purée
- 1 tbsp balsamic vinegar
- 1 tbsp Worcester sauce
- 4 eggs
- 80 ml milk (1/3 cup)
- 50 ml whipping cream (1/4 cup)
- 2 tbsp vegetables oil
- 1 tsp butter
- 4 slices white brioche or milk bread (2 cm (1-inch) think)
- 8 slices good quality bacon
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