Basil Mozzarella and Tomato Pizza for 1, 2, or 3 – Kosher Recipes | OU Kosher Certification – OU Kos

Name: Basil Mozzarella and Tomato Pizza for 1, 2, or 3 – Kosher Recipes | OU Kosher Certification – OU Kos
Ingredients: ½ (8 oz.) package Italian bread shells or 1 (4 oz.) bread shell, about 6 inches in diameter*; 1 plum tomato, very thinly sliced; ½ cup shredded mozzarella cheese (2 oz.); 2 Tablespoons chopped fresh basil; 2 Tablespoons sliced pitted ripe olives; &frac18; teaspoon cracked black pepper

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Make this basil mozzarella tomato pizza for 1 to 3 using a packaged bread shell. Add tomato, cheese, olive, and basil & slice or cut into bite-sized pieces.

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Ingredients

½ (8 oz.) package Italian bread shells or 1 (4 oz.) bread shell, about 6 inches in diameter*
1 plum tomato, very thinly sliced
½ cup shredded mozzarella cheese (2 oz.)
2 Tablespoons chopped fresh basil
2 Tablespoons sliced pitted ripe olives
&frac18; teaspoon cracked black pepper