One-Pot Chicken & Creamy Mushroom Orzo Gelson's

Ingredients

• 1 ½ lb Gelson’s boneless, skinless chicken thighs
• ¾ tsp kosher salt, plus more to taste
• ½ tsp freshly ground Gelson’s black pepper, plus more to taste
• 2 Tbsp unsalted butter
• 8 oz cremini mushrooms, halved
• 2 large shallots, diced
• 3 garlic cloves, minced
• 4 Tbsp chopped Gelson’s organic fresh thyme leaves
• 2 Tbsp all-purpose flour
• 3 cups chicken stock
• 1 ½ tsp Dijon mustard
• 1 cup uncooked orzo pasta
• 3 cups baby spinach
• ⅓ cup freshly grated Parmesan cheese
• ¼ cup heavy cream
• 2 Tbsp chopped parsley leaves