Creamy Cheesy Zucchini Bake with Chicken
Serve up a creamy chicken and zucchini bake loaded with melted cheese, juicy cherry tomatoes, and simple prep. It's hearty, comforting, and just right for dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Cooking tools:
- Oven
- Mixing bowl
- Spoon
- Baking dish
- Chef's knife
- Cutting board
- Fork
- Aluminum foil
- Microwave
- Airtight container
Ingredients
- 3 medium zucchinis, cut into rounds
- 1 teaspoon garlic powder
- 1/2 cup cream cheese, at room temperature
- 1 cup shredded mozzarella cheese
- Salt and pepper, as needed
- 2 cups cooked, pulled chicken
- 1 cup cherry tomatoes, sliced in half
- 1 tablespoon olive oil
- Fresh basil leaves, optional for topping
- 1/2 cup Parmesan cheese, shredded
- 1 teaspoon Italian seasoning
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