Cheesy Chicken and Zucchini Bake with Fresh Herbs

Ingredients

• 2 large boneless skinless chicken breasts (about 1 lb)
• 3 medium zucchinis, sliced into 1/4-inch rounds
• 1 cup shredded mozzarella cheese
• 1 cup shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• 1 cup sour cream or Greek yogurt
• 1 tablespoon olive oil
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• Salt
• freshly ground black pepper
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1 tablespoon fresh parsley, chopped (optional for garnish)