Boiled Sauerkraut Fish Recipe

Boiled Sauerkraut Fish Recipe

simplechinesefood.com

I made sauerkraut fish for the first time. When I was in college, I ate the tomato fish at the Black Fish Museum in Xia Sarding. I fell in love with it. I tried it myself, and the taste is of course....

Keywords

  • Boiled Sauerkraut Fish
View full recipe on simplechinesefood.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Pot
  • Wok
  • Ladle
  • Slotted spoon
  • Spoon
  • Measuring spoon
  • Casserole bowl
  • Plate
  • Whisk
  • Stove
  • Colander
  • Bamboo steamer

Ingredients

  • 1000g Snakehead
  • 265g Sauerkraut
  • 10g Dried chili
  • 20g Chopped pepper
  • 8g Thai Pepper
  • 8g garlic
  • 10g ginger
  • 10g shallot
  • 15g pepper
  • 7g Pixian Doubanjiang
  • 15g Egg white
  • 5g Rice wine
  • 2g White pepper
  • 10g Soy sauce
  • 4 tbsp Vegetable oil

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