Mini Cheese Balls with Za’atar Seasoning Recipe
Make appetizers an adventure with these mini cheese balls.
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Ingredients
- 1 package (8 oz) cream cheese, softened
- 1/2 cup shredded Cheddar cheese (2 oz)
- 1/2 cup shredded Parmesan cheese (2 oz)
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon grated lemon peel
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 2 tablespoons chopped fresh Italian (flat-leaf) parsley
- 2 tablespoons za’atar seasoning
- Food Should Taste Good™ multigrain tortilla chips
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