Tomato Pappu Recipe | Tomato Dal | Flavorful South Indian Tomato Lentil Curry
Discover this easy and delicious Tomato Pappu recipe – a savory South Indian tomato and lentil curry that’s perfect with rice or roti for a wholesome meal.
Ingredients
- Tomato - finely chopped - 2
- Onion - finely chopped - 1
- Hing / Asafoetida - 1/2 Tsp
- Turmeric powder - 1 Tsp
- Red chilli powder - 1 Tsp
- Garlic - finely chopped - 2-3 cloves
- Urad dal - 1 Tsp
- Curry leaves - 4-5
- Whole red chilies - 2-3
- Mustard seeds - 1 Tsp
- Cumin seeds - 1 Tsp
- Tamarind concentrate - 1 Tsp
- Vegetable oil - 1 Tbsp
- salt to taste
- water to adjust consistency.
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