Pillowy Turkish Bazlama – Made Without an Oven, Just Three Main Items
Make super fluffy Turkish bazlama right on your stovetop. Use simple stuff from your kitchen. Grab one warm for dipping, filling, or snacking.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at ioanacooks.com.
Cooking tools:
Ingredients
- 8 g salt
- 10 g granulated sugar
- 10 g instant dry yeast
- 160 ml warm water
- 160 ml warm milk
- 500 g bread flour or all-purpose flour
- chopped fresh parsley
- 20 g melted unsalted butter or olive oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Turkish Bread Recipe
cookwithnabeela.com
Turkish Bread Recipe
scrumptiously.com
Fluffy Skillet-Cooked Bazlama (Turkish Flatbread) Recipe | Samsung Food App
app.samsungfood.com
No Eggs, No Milk, No Yogurt! You Will Be Amazed By The Result! Super Soft And Delicious! - Pantry Va
pantryvault.com
Bazlama - Turkish Flat Bread - PantryLink Recipes
pantrylink.app
Turkish Flatbread (Bazlama)
lezzet.com.tr
Herbed Turkish Bread (Bazlama)
piquantpost.com
Turkish bread - Bazlama • Recipe
yumecipe.com