Hairy Bikers' Cottage Pie - Quids in! magazine
Cottage pie is a hearty dish and one that we love to eat. Happily, this version is lower in calories so we can continue to enjoy one of our favourite meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quidsinmagazine.com.
Ingredients
- 400g lean minced beef
- 2 medium onions, chopped
- 2 celery sticks, finely sliced
- 2 medium carrots, diced
- 400g can of chopped tomatoes
- 2tbsp tomato purée
- 500ml beef stock, made with 1 beef
- Stock cube
- 1tbsp Worcestershire sauce
- 1tsp dried mixed herbs
- 4tsp cornflour
- 1tbsp cold water
- Flaked sea salt
- Freshly ground black pepper
- 750g floury potatoes
- 2tsp sunflower oil
- 2 slender leeks, trimmed and cut into 1cm slices
- 150g half-fat crême fraiche
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