Shrimp Po’Boy Sliders Recipe | Pillsbury

Ingredients

• 1 can refrigerated Pillsbury™ Original French Bread
• 1/3 cup mayonnaise
• 2 teaspoons hot sauce
• 1/2 teaspoon Dijon mustard
• 1/2 teaspoon lemon juice
• 1/4 teaspoon garlic powder
• 1 tablespoon sliced green onion
• 30 frozen breaded popcorn shrimp (from 18-oz box)
• 1/2 cup shredded lettuce
• 1 medium plum (Roma) tomato, cut into 6 slices