Low-FODMAP 30-Minute Korean Beef; Gluten-free, Dairy-free Recipe | Only Recipes

Ingredients

• 1 tablespoon garlic infused oil
• 1 pound lean ground beef
• 0.25 cup brown sugar
• 0.25 cup soy sauce
• 2 teaspoons toasted sesame oil
• 0.5 teaspoon fresh ginger, minced or grated
• 0.5 teaspoon crushed red pepper
• 4 scallions, green tips only
• salt and pepper, if desired
• toasted sesame seeds, for garnish
• cooked white rice, or lettuce leaves/lettuce cups, for serving