Vegan Avocado and Tomato Rice Bowl: Recipes by our chefs
Enjoy a light and nutritious Vegan Avocado and Tomato Rice Bowl for breakfast, featuring fresh ingredients for a healthy start to your day.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup cooked brown rice
- 1 ripe avocado, sliced
- 1 small tomato, diced
- 1 tablespoon chopped fresh cilantro
- Juice of 1/2 a lime
- Salt
- pepper
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