Pasta with leek cream, saffron, and Bra sausage - Italian recipes by GialloZafferano
Pasta with leek cream, saffron, and Bra sausage is a creamy and flavorful first course, garnished with fried peppers! Here is the recipe.
Ingredients
- Pasta flying saucers 11.3 oz
- Bra sausage 7 oz
- Extra virgin olive oil to taste
- Leeks (to clean) 5
- Saffron threads 12
- Worcestershire sauce to taste
- Thyme to taste
- Fine salt to taste
- Crushed red pepper 3.5 oz
- Sunflower seed oil to taste
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