Nashville hot pork chop sandwiches | Printable Recipe | Bounded by Buns

Nashville hot pork chop sandwiches | Printable Recipe | Bounded by Buns

boundedbybuns.com

You like spicy food? This is the sandwich for you. This is a crunchy, tender, fried pork chop coated in an addictively spicy Nashville style hot sauce with a pickled slaw to add texture and attempt...

View full recipe on boundedbybuns.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boundedbybuns.com.

Share this recipe:

Ingredients

  • 2 boneless pork chops, butterflied and pounded thin
  • 1 cup buttermilk
  • 2 teaspoons salt (half in the buttermilk and half in the flour)
  • 1 1 ⁄ 2 cup all-purpose flour
  • 1 teaspoon black pepper
  • 1 teaspoon paprika
  • peanut oil or another vegetable oil for frying (enough to fill your pan 2 inches deep)

More Like This