Snappy Cheddar Dip Recipe
Blend time-saving flavored cream cheese and ready-made cheese spread with shredded Cheddar, mustard, and other flavorings for this easy appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 1 jar (5 oz) sharp process cheese spread
- 1 cup finely shredded Cheddar cheese (4 oz)
- 1/4 cup chive and onion cream cheese (from 8-oz container)
- 2 tablespoons milk
- 2 teaspoons Worcestershire sauce
- 1 teaspoon Dijon mustard
- Fresh chives, chopped, if desired
- Apple slices, celery sticks and/or assorted crackers
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