Recipe: Keto Chile Chicken Enchilada Casserole | KETO-MOJO
This hearty keto green-chili chicken enchilada casserole has tons of flavor and makes a deliciously easy weeknight dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at keto-mojo.com.
Ingredients
- cooking spray (coconut or olive oil)
- 1½ cups grated cheddar cheese, divided
- 1½ cups grated jack cheese, divided
- 4½ cups cooked shredded rotisserie chicken (from 1 whole chicken)
- 1¼ cups sour cream
- 12 oz jar green chile/tomatillo salsa, divided (like Herdez Salsa Verde)
- 3/4 tsp sea salt
- 1/4 tsp freshly ground pepper
- 1/4 cup sliced black olives
- 6 cherry tomatoes, quartered
- 1 medium Haas avocado, sliced
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