Roast Turkey with Pepperoni Recipe - (4/5)
Keep your roast turkey moist by stuffing thin slices of pepperoni under the skin. Genius!
Keywords
- Roast Turkey with Pepperoni
- recipe
- main dish
- Thanksgiving Main Dish
- roast turkey
- Turkey
- Courses
- Main Ingredients
- holiday
- Occasions and Holidays
- Thanksgiving
- Meat & Poultry
- thanksgiving turkey
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 1 (12 to 14 pound) turkey
- 2 tablespoons kosher salt
- 1/2 pound pepperoni, thinly sliced
- 1 preserved lemon, halved lengthwise, pulp discarded and rind sliced 1/2-inch thick, plus 2 teaspoons minced rind
- 12 large sage leaves, plus 2 sprigs
- 2 rosemary sprigs
- 2 sticks unsalted butter, softened
- 2 tablespoons thyme, minced
- 1/2 teaspoon ground fennel
- Pepper
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