Stashcook | Crispy Mixed Grain Patties
This recipe turns your leftover grains and lentils into delicious crispy patties. Mix them with spices, fry until golden, and serve with a tangy yogurt sauce. It's a fun way to use leftovers!
Ingredients
- 1 medium Red Onion, finely diced
- 1/4 cup Fresh Cilantro, chopped
- 1 Green Chili, finely chopped
- 120 g Chickpea Flour
- 120 g Leftover Dal
- 120 g Leftover Cooked Quinoa
- 3 Large Eggs
- 2 Tbsp Greek Yogurt
- 2 Tbsp Tamarind Sauce
- Salt to taste
- 2 Tbsp Olive Oil for frying
More Like This
Turn Leftovers into Gourmet Rice Patties – Easy Recipe
simplycookingrecipes.com
Stashcook | Chicken & Zucchini Patties with Creamy Dill Salad
stashcook.com
Crispy Lentil Fritters - Easy Vegetarian Indian Dishes Recipes | CulinaryCreationss
culinarycreationss.com
Cookwith - Crispy Bacon & Cheddar Mashed Potato Pancakes
cookwith.co
Chicken Patties Recipe: How to Make It
tasteofhome.com
Mashed Potato & Chicken Patties - Chicken Farmers
saskatchewanchicken.ca
Baked Crispy Chickpea Seitan Patties Recipe - (4.1/5)
keyingredient.com
Stashcook | Spicy Chickpea Pita Pockets
stashcook.com