How to Roast a Turkey in a Bag | Recipe Cart
Roast a juicy 12-24 lb turkey in an oven bag for perfectly tender meat in just 3 steps! [5.0/5] abountifulkitchen.com
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Cooking tools:
- Oven bag
- Instant-read thermometer
- Skewer
- Cotton string
- Roasting pan
- Jelly roll pan
- Oven
- Chef's knife
- Measuring spoon
- Spoon
- Mixing bowl
- Saucepan
- Paper towel
- Serving platter
Ingredients
- 1 turkey 12-24 lbs (fresh or a frozen turkey, completely thawed)
- 1 Turkey Oven Bag (Reynolds)
- 1/4-1/2 cup butter (melted)
- garlic salt (about 1 tablespoon)
- 1-2 tablespoons poultry seasoning
- salt
- pepper
- 2-3 tablespoons Olive oil
- cotton string for tying up turkey
- heavy pan for roasting
- meat thermometer
- fresh cranberries, grapes, pomegranate, lemon, lime, fresh herbs
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