Gingerbread Recipe {Brown Sugar Whipped Cream Topping}

Gingerbread Recipe {Brown Sugar Whipped Cream Topping}

feelgoodfoodie.net

Soft gingerbread cake with molasses, cinnamon, ginger, and cloves, baked until fluffy, finished with brown sugar whipped cream. Simple ingredients and easy to make for the holidays.

View full recipe on feelgoodfoodie.net

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Ingredients

  • ½ cup unsalted butter (room temperature)
  • ½ cup packed brown sugar
  • 1 large egg (room temperature)
  • 1 cup molasses
  • 2 ½ cups all-purpose flour
  • ½ teaspoon salt
  • 1 ¼ teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 ½ teaspoon cinnamon
  • 1 ¼ teaspoon ground ginger
  • ½ teaspoon ground cloves
  • 1 cup hot water
  • 1 ½ cup heavy cream (very cold)
  • Pinch salt
  • 2 teaspoons vanilla extract

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