Chicken Larb (Laab Gai) | Micah Meals | Umami

Ingredients

• chicken drum stick or thigh minced in food processor or 1lbs of ground chicken
• 4 cloves of garlic
• 1 tbsp sugar
• 1 tbsp fish sauce
• 1 tsp salt
• For the dressing
• the juice of 2 limes
• 1 tbsp palm sugar
• 2-5tbsp fish sauce (still perfecting recipe)
• 4 green onions
• thinly sliced shallot or sweet onion Add
• 1/2 bunch cilantro
• Garnish
• 2 cups of cooked jasmine rice
• one cucumber
• lettuce
• handful of mint leaves
• 1/4cup of toasted rice
• thinly sliced sweet onion