Winter South Tyrolean delicacies from Laces-Val Martello - Poppy seed doughnuts (Krapfen) - Poppy se
Put flour into big bowl, mix whit milk, oil, water, grappa, sugar, egg yolks, egg and salt and knead a smooth dough out of the mix. Let rest for 20 ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vinschgau.net.
Ingredients
- 500 g flour
- 60 ml lukewarm milk
- 60 ml oil
- 60 ml lukewarm water
- 1 tbsp Grappa
- 1 tbsp sugar
- 2 egg yolks
- 1 egg
- ½ tsp salt
- 200 ml water
- 250 g sugar
- 250 g finely ground poppy seeds
- 1 tbsp honey
- ½ tsp grated lemon rind
- 1/" tsp cinnamon
- 1 package vanilla sugar
- 1 egg for basting
- frying fat
- powdered sugar
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