Spinach, Asiago & Roasted Garlic Ravioli Recipe | Nuovo Pasta

Spinach, Asiago & Roasted Garlic Ravioli Recipe | Nuovo Pasta

www.nuovopasta.com

Simply delicious: Asiago is one of the tastiest cheeses from the Eastern Italian Alps. At NUOVO, we could not pass up the opportunity to feature…

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Ingredients

  • 1 Pack (9 oz.) Nuovo Pasta Spinach, Asiago & Roasted Garlic Ravioli
  • 2 Tbsp Unsalted butter
  • 2 Small Shallots, chopped fine
  • ½ Cup White wine (Pinot Grigio is perfect!)
  • ½ Cup Heavy cream
  • Salt and cracked black pepper to taste
  • ½ Cup Asiago, shaved
  • 2 Tbsp Parmigiano Reggiano, grated

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