Spinach, Asiago & Roasted Garlic Ravioli Recipe | Nuovo Pasta
Simply delicious: Asiago is one of the tastiest cheeses from the Eastern Italian Alps. At NUOVO, we could not pass up the opportunity to feature…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nuovopasta.com.
Ingredients
- 1 Pack (9 oz.) Nuovo Pasta Spinach, Asiago & Roasted Garlic Ravioli
- 2 Tbsp Unsalted butter
- 2 Small Shallots, chopped fine
- ½ Cup White wine (Pinot Grigio is perfect!)
- ½ Cup Heavy cream
- Salt and cracked black pepper to taste
- ½ Cup Asiago, shaved
- 2 Tbsp Parmigiano Reggiano, grated
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