How to make Wasabi Prawns Recipe
Wasabi is an important part of Japanese cuisine, especially sushi. The use of wasabi has been recorded in Japan in 14,000 BC. It is similar to horseradish in flavour and is actually a stem and not a...
Ingredients
- 10 Nos Prawns
- 1 cup Water
- 1.50 teaspoon Salt
- 2 Nos Ice cubes
- 4 tablespoon corn flour
- 1 tablespoon rice flour
- 1/4 teaspoon black pepper powder
- As required Oil
- 2 teaspoon wasabi
- 4 tablespoon Mayonnaise
- 1 teaspoon white vinegar
- 1 teaspoon honey
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