Cheesy Beef Enchilada Tortellini Skillet

Ingredients

• 8 ounces tortellini ((gluten-free for gluten-free))
• 1 pound ground beef
• 1 tablespoon taco seasoning
• 1 cup water ((or beef broth))
• 2 cups enchilada sauce ((or salsa))
• 1 15 ounce can black beans (drained and rinsed)
• 1 cup corn ((fresh or frozen))
• 1 cup cheddar cheese ((or Monterey jack, etc.) shredded)
• 1/4 cup sour cream
• 2 units green onions (sliced (optional))
• 1 tablespoon cilantro (chopped (optional))