Garlic Butter Bacon Cheeseburger Rollups with Flaky Dough
Golden rollups blend tender beef, bacon, cheddar, and buttery garlic in flaky dough. Perfect for sharing at gatherings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefulflavors.com.
Ingredients
- 500 g ground beef (80/20 blend recommended)
- 120 g beef bacon, cooked and crumbled (thick-cut preferred)
- 120 g shredded sharp cheddar cheese
- Salt, to taste
- Freshly ground black pepper, to taste
- Optional: 40 g jalapeños, pickles, or onions, finely chopped
- 1 tube (about 250–300 g) crescent roll or pizza dough
- 40 g unsalted butter, melted
- 2 cloves fresh garlic, minced
- Optional: 1 tablespoon fresh parsley, finely chopped
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