Sweet Potato Scallop - Mid-Century Menu
This vintage recipe from a newspaper clipping layers sweet potatoes and oranges and covers them with orange sauce. Uses orange juice, brown sugar
Ingredients
- 6 medium sweet potatoes or yams
- Boiling water
- 2 oranges
- ¼ cup brown sugar
- 1 ½ tsp cornstarch
- ¼ tsp salt
- ¼ tsp pumpkin pie spice
- 1 cup orange juice
- 2 tbsp butter or margarine
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