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| 1 | pounds | Ground Beef | 80/20 | | | 1 | each | Onion | diced | | | 8 | ounces | Tomato Sauce | || | 1 | tablespoon | Mustard, Dijon | || | 1 1/2 |

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Ingredients

  • 1 pounds Ground Beef 80/20
  • 8 ounces Tomato Sauce
  • 1 each Onion diced
  • 1 tablespoon Mustard, Dijon
  • 1 1/2 teaspoon Chili Powder
  • 1 teaspoon Garlic Powder
  • 2 teaspoon Onion Powder
  • 2 teaspoon Sugar, Brown
  • 1/2 cup Worcestershire Sauce

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