Maple Oatmeal Cookies | Kids | Maple from Canada

Maple Oatmeal Cookies | Kids | Maple from Canada

kids.maplefromcanada.ca

Sports nutritionist Mélanie Olivier created these carb-and-protein cookies. Made with dried cranberries, they’re ideal for refuelling after high-intensity exercise.

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Ingredients

  • 60 ml (1/4 cup) non-hydrogenated margarine
  • 60 g (1/4 cup) fat-free Greek yogurt
  • 105 g (3/4 cup) maple sugar
  • 45 ml (3 tablespoons) maple syrup (preferably dark syrup for its robust flavour)
  • 2 eggs
  • 3 ml (1/2 teaspoon) vanilla
  • 205 g (1 1/2 cup) all-purpose unbleached flour
  • 60 g (1/2 cup) powdered milk
  • 185 g (1 3/4 cup) rolled oats
  • 5 g (1 teaspoon) bicarbonate of soda
  • 170 g (1 1/2 cup) dried cranberries

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