Baked Pork Buns | Food Stuff
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Cooking tools:
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Ingredients
- 2 teaspoons active dry yeast
- 2 tablespoons tsp cornstarch, mixed with 1 water
- 1 egg yolk, lightly beaten
- 3 tablespoons flour (for gravy)
- 2 cloves garlic, minced
- 1/2 cup minced green onions, (including tops)
- 4 teaspoons hoisin sauce
- 1/2 cup warm milk, (110 degrees f)
- 8 dried mushrooms, up to 10
- 4 teaspoons oyster sauce
- 1 1/2 cups chinese bbq pork, chopped
- 1 dsh salt
- 1 tablespoon sugar
- 2 tablespoons vegetable oil
- 1/4 cup water (for gravy)
- cup warm water, (110 degrees f)
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