Spicy Shrimp Pasta - FridgeAndPantry.com

Ingredients

• 1/4 lb dried Italian linguine
• 1/4 cups chicken broth
• 8 large shrimp, peeled and halved lengthwise
• 2 tbsp finely minced garlic
• 1 cups chopped plum tomatoes
• 1/4 tsp crushed red pepper flakes
• 1 tsp olive oil
• 2 tbsp finely minced fresh Italian parsely