Mashed Curried Millet
When cooked with a bit of extra water and then mashed, our Millet Seed takes on a consistency similar to mashed potatoes. This Black Mustard Seed dotted recipe adds a mashed potato for extra body,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shop.woodlandfoods.com.
Ingredients
- 1 Cup Millet Seed , uncooked
- 2 Tablespoons Canola Oil
- 1/2 Tablespoon Black Mustard Seed
- 1 Large Potato, cooked and mashed with a fork
- 1 Teaspoon Fresh Ginger, grated
- 1/2 Teaspoon Organic Curry Powder
- Kosher Sea Salt Flakes
- Oil For Frying
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