One Pan Sausage Pepper Fettuccine Skillet Recipe
That's why we love this one pan recipe - minimal dishes to clean and super easy to cook makes it convenient for your family.
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Cooking tools:
- Pot
- Colander
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Mixing bowl
Ingredients
- 12 oz. fettuccine pasta (or any pasta)
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1 medium onion, diced
- 12 oz (4 links) Zweigle's chicken sausage (12-16 oz), any flavor, sliced thin
- ⅓ cup chopped parsley
- 1 cup heavy cream
- 1 cup chicken stock
- 2 Tbsp garlic, minced
- ¾ cup cherry tomatoes, halved
- Olive oil
- Salt
- pepper
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