Yogurt-Mint Sauce Recipe – Sunset Magazine
Yogurt-Mint Sauce
Ingredients
- 1 cup plain whole yogurt, separated
- 1 clove minced garlic
- 2/3 cup fresh packed mint leaves
- 1 teaspoon salt
- 1 teaspoon lemon juice
- 1/4 teaspoon freshly ground black pepper
- 1/8 teaspoon ground cayenne
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