Quick Caprese Tortellini Bowl - A Simple Summer Dish
Whip up this light Caprese Tortellini Bowl in just 15 minutes. Packed with cheesy tortellini, juicy tomatoes, fresh mozzarella, and basil, all coated in a tangy balsamic dressing. Great for...
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Cooking tools:
- Pot
- Stove
- Colander
- Chef's knife
- Cutting board
- Paper towel
- Mixing bowl
- Spoon
- Serving bowl
- Mason jar
- Airtight container
Ingredients
- Uncooked cheese tortellini, about 20 oz (roughly 5 cups)
- Mozzarella pearls, 8 oz
- 10 oz of cherry tomatoes, sliced in half
- 1/4 cup finely chopped basil
- 1 cup of spinach, chopped
- 1/2 cup of olive oil
- 2 tablespoons of balsamic vinegar
- Minced garlic cloves, 3-4
- Italian seasoning, 3/4 teaspoon
- A pinch of salt and pepper (1/2 teaspoon total)
- Optional: drizzle of balsamic glaze
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