Pumpkin Spice Cake Recipe | Samsung Food App

Ingredients

• 1/2 cup butter, softened
• 1/2 cup granulated sugar
• 1/2 cup packed light brown sugar
• 1 large egg, at room temperature
• 2 1/4 cups all-purpose flour
• 1 teaspoon pumpkin pie spice
• 3/4 teaspoon baking powder
• 3/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup canned pumpkin
• 1/3 cup whole buttermilk
• 1 teaspoon vanilla extract
• 1/2 cup jarred cajeta (Mexican caramel sauce) or caramel sauce, divided
• 1 (14-oz.) can sweetened condensed milk
• 1 (12-oz.) can evaporated milk
• 4 ounces cream cheese, softened
• 3 large eggs
• 1 tablespoon vanilla extract
• 1/3 cup chopped toasted pecans
• Cajeta (Mexican caramel sauce) or caramel sauce, for serving