Fried bean & mushroom wraps - Stryve
These savoury wraps are filled with fried kidney beans, mushrooms and a fusion of spices. A delicious, plant-based lunch or dinner option that's sure to satisfy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stryve.life.
Ingredients
- 250g Red kidney beans
- 200g Mushrooms
- 1 Brown onion
- 4 Garlic cloves
- 20g Tomato purée
- 2tsp Ground cumin
- 1tsp Smoked paprika
- 200ml Vegetable stock
- 40g Vegan mayo
- 10g Chipotle paste
- 1 Lime juice
- 4 Wholemeal wrap
- 1 Baby gem lettuce
- 30g Feta cheese
- 3tsp Olive oil
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