Chicken bhuna and Rice | Curry | Recipe | SoCook

Ingredients

• black pepper (to taste)
• 2 tsp brown mustard seeds
• 40 grams brown rice
• 4 fillet chicken thighs boneless
• 1 tsp chilli flakes
• 3 tsp coriander seeds
• 0.5 whole cucumber
• 2 tsp cumin seeds
• 5 leaves curry leaves
• 2 tsp fennel seeds
• 0.5 whole fresh chilli
• 6 sprig fresh coriander
• 3 cm fresh ginger
• 2 tsp fresh lemon juice
• 3 cloves garlic
• 1 whole onions
• salt (to taste)
• 2 tbsp sunflower oil
• 5 whole tomatoes
• 300 ml water
• 180 ml yoghurt