Tangy Chicken Soup - Real Recipes from Mums
If you're after a super fast and oh so tasty Tangy Chicken Soup Recipe, look no further. The tang of the Red Curry, Ginger, Lemongrass and Lime Juice will have your tastebuds singing!
Ingredients
- 1 litre Chicken Stock
- 2 tsps Red Curry Paste
- 2 Coriander Stalks
- 1 Lemongrass Stalk
- 2 Limes
- 3 slices Fresh Ginger
- 1/2 Red Onion
- 2 Spring Onions
- 2 BBQ Chicken Breasts, shredded (use your Ansell Handy Clean gloves to keep your fingers clean)
- 3 small Vermicelli Noodle bundles
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