Raspberry-Filled Shells with Double Chocolate Soup - Puff Pastry

Raspberry-Filled Shells with Double Chocolate Soup - Puff Pastry

www.puffpastry.com

Raspberry-filled puff pastry shells topped with warm white and semi-sweet chocolate "soup" - a decadent treat for chocolate lovers!

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Ingredients

  • 1 package (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions
  • 2 cups half and half
  • 2 cups heavy cream
  • 3 cinnamon stick
  • 1/4 cup grated orange zest
  • 14 ounces semi-sweet chocolate, coarsely chopped
  • 15 ounces white chocolate, coarsely chopped
  • 2 cups fresh raspberries or sliced strawberries
  • 6 fresh mint sprigs

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