Sausage Rolls – The Wholesale Group – Chef's Insider
staging.insider.thewholesalegroup.uk
Just like the UK, Australians love sausage rolls, combining meat like beef or Kangaroo and puff pastry for an easy and delicious bar snack. Try this summery take on the classic sausage roll recipe.
Ingredients
- 2 large skinless chicken breasts
- 3 rashers streaky bacon
- 1 garlic clove
- 4 sundried tomatoes, chopped
- A handful of basil leaves, roughly chopped
- 375g of ready-rolled puff pastry
- Flour, for dusting
- 1 egg yolk, beaten
- 25g sesame seeds for the top
- Salt and pepper
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