DIY Brown Sugar Glaze for Easter Ham
This easy, DIY brown sugar glaze is perfect for a spiral-cut city ham at Easter dinner. It can be used on ham, chicken, or pork chops, too.
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Cooking tools:
- Instant-read thermometer
- Saucepan
- Stove
- Oven
- Roasting pan
- Aluminum foil
- Baster
- Wooden spoon
- Measuring cup
- Measuring spoon
- Airtight container
- Refrigerator
Ingredients
- 2 cups packed light brown sugar
- 1 cup honey
- 1/2 cup Dijon mustard
- 2 tablespoons unsalted butter
- 2 tablespoons apple cider vinegar
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