Bolognese Garlic Parmesan Potatoes 🥵 | The Very Hungry Club
A super beefy bolognese sauce on top of crispy potatoes made in the air fryer, coated in garlic butter & Parmesan and a sprinkle of cheddar… BANGING 😮💨
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Ingredients
- 250 g Lean Beef Mince
- 1/2 Onion
- 4 Mushrooms
- Beef Stock Cube
- 250 g Passata
- 1 tspn Mixed Herbs
- a pinch Garlic Granules
- a good pinch Black Pepper
- Bay Leaves
- a pinch Sugar
- 2 Potatoes
- 1 1/2 tspn Paprika
- 2 tbsp Parmesan
- 1 1/2 tspn Roast Potato Seasoning
- 30 g Light cheddar
- pinch Dried or Fresh Parsley
- 20 g Light Butter
- pinch Garlic Granules or Fresh
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